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ACT School: Making Soup

Suzanne Oliver

Students are being engaged in the academic process of making meals. This includes budgeting and preparing a meal start to finish, including prep work and clean up. The ACT Students budgeted $40.00. With that $40.00 we made 2 meals for 30 people. Last week we make a Thanksgiving meal. This week we used the leftovers from that meal, added a few additions, and made chicken noodle soup.

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"Cooking is soup is fun. You have to have chicken and a crockpot." -Cody

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I enjoy snack prep because I can show my skills. Snack prep makes me feel happy. -Marianne

“We made a thanksgiving meal a week ago and today we used the leftovers to make soup. So excited to try it.” -Isaac

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